Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Black Velvet Blend
Dark Chocolate
Molasses
Rich

Seasonal espresso blend 

Black Velvet dark blend coffee, a tribute to traditional Italian espresso.

This year, it is our Brazilian, Fazenda Bananal (Natural) paired with our Indonesian, Sumatra Gayo (Wet-hulled) and Colombia La Esperanza (Washed). Black Velvet celebrates the darker side of coffee, emphasizing notes of caramel, molasses, dark chocolate and spices. For those wanting something rich and smooth, Black Velvet dark roast coffee is for you.

Espresso recipe we are using:

•⁠  ⁠⁠Ground coffee weight: 19g
•⁠  ⁠⁠Beverage weight: 39-40g yield
•⁠  ⁠⁠Brew Ratio : 1:2.1
•⁠  ⁠⁠Brew (extraction) time: 26-27 seconds
•⁠  ⁠⁠Water temperature: 92°C
•⁠  ⁠⁠Resting Period: Rested (27-35 days from roasting date)

*Note: As each machine is different, start with an amount of coffee that comfortably fits in your basket. We are using VST 20gm baskets for our recipes. For example, if your portafilter fits 16g of coffee, you need to down dose it as per our recipe. Dose and distribute carefully using a scale capable of reading to an accuracy of 0,1g. 

Hot tips:
Make sure the portafilter is hot when you start brewing. If it’s not, run some hot water through it to heat it up. The espresso shot should first come out as drips and be heavy and oily, and eventually become a steady stream. Please use your grind setting to achieve the recommended brew time.

 

THIS COFFEE COLOUR IS

Brown
Balance

Everyday Coffees.
Great black or with milk.
Notes of nuts caramels,
toffee, chocolates.

Black Velvet Blend

Dark Chocolate
Molasses
Rich
Close
Whole Bean
Whole Bean
Ground for Espresso
Ground for Turkish
Ground for Stovetop
Ground for French Press
Ground for Filter Machine
250gm
250gm
1kg
Espresso Roast
Espresso Roast
Dark Roast
Regular price 46.00 AED
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46.00 AED

Customer Reviews

Based on 48 reviews
81%
(39)
15%
(7)
0%
(0)
4%
(2)
0%
(0)
s
sanaz
Great Coffee Great Customer Service

I was introduced to Three by my friend Apurva from Aicha Teas, and I can honestly say it completely changed the coffee game for me.

From the very first cup, I knew this wasn’t just “good coffee” — this was next-level. The flavor is rich, smooth, and incredibly balanced. It’s the kind of coffee you think about long after you finish the cup. I even travel with their beans now because nothing else compares.

But what truly sets them apart is their customer service. After one order didn’t taste quite right, I called to ask about reordering. Instead of just taking a new order, they insisted on coming by to see how I prepare my coffee, check the beans, and offer helpful brewing tips. I was genuinely surprised. That level of care and attention is rare these days.

They didn’t stop there — they replaced the beans without hesitation and even brought me a sample of another blend to try. That kind of generosity and confidence in their product speaks volumes.

They went above and beyond in a way I never expected, making sure I got the absolute best experience from their coffee. It’s clear they’re passionate not just about selling great beans, but about building real relationships with their customers.

Exceptional coffee. Exceptional service. A truly standout experience.

COFFEE BY COLOUR

Colour can intuitively communicate
how coffee tastes.

At THREE we communicate how our coffees taste through colour. We have grouped all of the
coffees we offer into three different colour groups, based on their sensory characteristics. This
makes it easy for you to find coffees you like.