Most coffee produced in Ethiopia is grown by many small holders and purchased and processed by large washing stations. This process, although necessary in Ethiopia, obscures the provenance of the cherries. Gesha Village changes that, only processing cherry they grow, on their 471 hectare farm. This particular lot is from the Surma block and is the 1931 Gesha Varietal. Expect notes of Florals, Berries, Tropical fruits.
THIS COFFEE COLOUR IS
Purple Sweetness & Flavour
A complex cup profile producing notes of Florals, Chocolates and Deep, Purple Fruits
Colour can intuitively communicate
how coffee tastes.
At THREE we communicate how our coffees taste through colour. We have grouped all of the
coffees we offer into three different colour groups, based on their sensory characteristics. This
makes it easy for you to find coffees you like.