Our Cascara Syrup is lively, sweet and refreshing. To be served with sparkling water, ginger ale or your favourite brew, this is perfect to beat the UAE’s summer heat.
Cascara syrup is made of purified water, organic cascara pods (which come from the seed of coffee cherry), organic cane sugar and citric acid as a natural preservative. Rich, concentrated and silky, cascara coffee syrup offers a complex sweetness thanks to its flavour notes that are reminiscent of chocolates, florals and deep, purple fruits. This unique profile makes our cascara syrup a must-have ingredient to make your latte or cocktail sparkle. Our small batch syrup also makes for a beyond-the-usual sweetener for pastries and desserts such as waffles, doughnuts and pancakes. Presented in an enchanting purple psychedelic amber bottle, our cascara syrup for sale is the perfect all-occasion gift.
THIS COFFEE COLOUR IS
Purple Sweetness & Flavour
13 reviews
A complex cup profile producing notes of Florals, Chocolates and Deep, Purple Fruits
Colour can intuitively communicate
how coffee tastes.
At THREE we communicate how our coffees taste through colour. We have grouped all of the
coffees we offer into three different colour groups, based on their sensory characteristics. This
makes it easy for you to find coffees you like.
