Ethiopia Kochere Anaerobic
Ethiopia Kochere Anaerobic
Ethiopia Kochere Anaerobic
Ethiopia Kochere Anaerobic
Ethiopia Kochere Anaerobic
Tropical
Yellow Fruits
Funky

This lot comes from Kochere, just south of the famous Yirgacheffe. Processed as an anaerobic natural, this lot exhibits a complex, yet clean cup profile. 

Due to its elevation, this lot has a med-high natural acidity. During processing, this coffee has been subject to medium-high amounts of fermentation. This fermentation has produced complex, fruited aromatics, but also new acids, contributing to a higher overall level of acidity. Due to the acid and aromatic profile produced, this lot is considered complex and fruit-forward, but in turn, looses 'cleanliness' and 'clarity' (terms generally reserved for coffee with lower amounts of fermentation). The roast profile aims to display the fruited (acidity-driven) characters produced at origin. Expect notes of purple and red fruit, tropical fruits and sweet spice in the finish.

Download PourOver (V60) recipe here

Ethiopia Kochere Anaerobic

Tropical
Yellow Fruits
Funky
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Whole Bean
Whole Bean
Ground for Pour Over
Ground for Aeropress
Ground for Filter Machine
Ground for Chemex
Ground for French Press
100gm
100gm
250gm
Filter Roast
Filter Roast
سعر عادي 42.00 AED
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42.00 AED

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