Colombia Anaerobic Geisha IPA

Lavender

Hoppy

Lychee

This Geisha IPA was produced by Campo Hermoso, a producer known for experimental processing. The cherries are first pulped and placed in tanks with an IPA yeast. They're left to ferment for 48 hours anaerobically. After, they're removed, washed and left to dry slowly for 18-21 days. Expect notes of florals and sweet white fruits in the cup.

THIS COFFEE COLOUR IS

Green
Acidity & Clarity

Very complex coffee with notes of Stones Fruits, Dried Fruits, Florals, Honey and Spices

Colombia Anaerobic Geisha IPA

Name: Colombia Anaerobic Geisha IPA
Brand: Threecoffee
Price: 149.0 AED
Availability: InStock

Lavender

Hoppy

Lychee

149.00 AED

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Unbelievable taste superb

I really don’t know how to express myself about it cause it difficult to say in words , it was very unique taste incredible I do not know it is a good word or not but consider it as a postive response the first word cane to my mind when I have taste it was MULTIVERSE OF MADNESS I think is better to soy MULTIVERSE OF JOY
Crazy coffee I love it
Thanks for making coffee world more beautiful and more delicious

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Colombia Anaerobic Geisha IPA

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Green
Acidity & Clarity

Colour can intuitively communicate
how coffee tastes.